Chilled as an aperitif or a refreshing palate cleanser. Try on the rocks or with soda water too. Bartenders love it for mixing as it gives depth and acidity without having to carry fresh citrus.

Yuzu Martini

1.5oz gin or aquavit

1.5oz Wonderful Yuzu & Ume

Stir with ice, strain and serve in a martini glass with a lemon peel or olive

Ume in Fashion

1.5oz bourbon

1.5oz Wonderful Yuzu & Ume

1/2 Amaretto 

Stir with ice and strain onto a big ice cube

Asahara brewery does it all! From premium sake to beer to wine to shochu, they make almost every kind of alcohol made in Japan. These fruit cordials are a collaboration designed to bring new flavors to consumers and bartenders alike. They are packed with freshness and vibrancy with good acid balance. 

https://www.musashino-asahara.jp/